Влагомеры. Проверка калибрования. Часть 1. Влагомеры для зерновых
Название (англ.):
Check of the calibration of moisture meters; Part 1 : Moisture meters for cereals
Описание (англ.):
The method is applicable to oats, durum wheat, wheat, maize, barley, rice, rye and sorghum. It consists in preparing of several test samples, or a range of test samples, with different moisture contents, under specified conditions, determining of their moisture contents by a reference method and measuring with the meter to be checked. An annex specifies the maximum permitted errors.