Продукты плодоовощные. Определение содержания растворимых сухих веществ. Метод с применением рефрактометра
Название (англ.):
Fruit and vegetable products; Determination of soluble solids content; Refractometric method
Описание (англ.):
The method is particularly applicable to thick products, to products containing suspendes matter and to products rich in sugars. If the products contain other dissolved substances, the results will be only approximate, nevertheless they may be considered conventionally as the soluble solids content. The principle consists in measuring of therefractive index of a test solution at 20
ANALYSIS CHEMICAL ANALYSIS CHEMICAL ANALYSIS AND TESTING CHEMICAL RESIDUES DETERMINATION OF CONTENT FRUIT-AND VEGETABLE PRODUCTS FRUITS OPTICAL TESTS REFRACTOMETRIC ANALYSIS REFRACTOMETRY VEGETABLES ANALYSIS REFRACTOMETERS CHEMICAL ANALYSIS AND TESTIN