DIN 10323-1971, NEQ*NF V04-314(1998/AFNOR), EQV*NF ISO 1738(1998/AFNOR), EQV*BS 5086-5(1998/BSI), EQV ISo 385-1-1984*ISO 648-1977*ISO 4788-1980
Ключевые слова:
AGRICULTURAL PRODUCTS BUTTER CHEMICAL ANALYSIS AND TESTING DAIRY PRODUCTS DEFINITIONS DETERMINATION OF CONTENT REFERENCE METHODS SALT (FOOD) SODIUM CHLORIDE CHEMICAL ANALYSIS AND TESTIN масла животные