Фенол, о-крезол, м-крезол, п-крезол, крезоловая кислота и ксиленолы технические. Методы испытаний. Часть 1. Общие положение
Название (англ.):
Phenol, o-cresol, m-cresol, p-cresol, cresylic acid and xylenols for industrial use; Methods of test; Part I : General
Описание (англ.):
Gives also the procedure to be used for the determination of water content by the Karl Fischer method. This method is applicable only to liquefied phenol and m-cresol. The determination of density at 20
CHEMICAL ANALYSIS CHEMICAL ANALYSIS AND TESTING CRESOL DETERMINATION OF CONTENT KARL FISCHER REAGENT PHENOL PHENOLS VOLUMETRIC ANALYSIS WATER XYLENOL CHEMICAL ANALYSIS AND TESTIN